Food · Milling
Pearl & finger millet
Premium Nigerian millet, carefully selected, cleaned and graded for uniform quality. Suitable for flour milling, food processing, porridge, traditional foods and other industrial food applications.
Product profile
Premium quality pearl millet — product specifications
- Product
- Natural Pearl Millet (Pennisetum glaucum)
- Origin
- Nigeria
- Colour
- Uniform cream, yellowish, grey or red, depending on variety
- Purity
- ≥ 99%
- Moisture content
- ≤ 12%
- Foreign matter
- ≤ 0.5%
- Broken grains
- ≤ 2%
- Insect infestation
- Free from live insects
- Aflatoxin
- Within destination-market regulatory limits
- Odour
- Natural and fresh; free from mustiness
- Packaging
- As required by the client
- Shelf life
- Up to 12 months under suitable storage conditions, subject to validation
These supplied specifications apply to natural pearl millet. Finger millet specifications are confirmed separately. Batch-specific testing and agreed contract specifications govern each order.
Where it is used
Flour milling, food processing, porridge, traditional foods and industrial food applications.
What we review together
Variety, moisture, purity, grain integrity, storage conditions and destination-market requirements.
Your order, defined
Grade, quantity, packaging, sample availability, relevant testing and delivery terms are confirmed for the proposed material and transaction. Catalogue information is not an approved specification or offer.
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